ACTC Delivery #18

Fri (Jun29): Delivered (6) gal bags lettuce, (4) qt bags broccoli,
(5) large bunches of swiss chard, and (3) bunches(7 per bunch) of beets and beet greens.

ACTC Delivery # 17

Wed (Jun27): Delivered (5) gal bags lettuce, (1) bunch of 5 beets w/greens, and (2) bunches Swiss chard. (Also gave to the Community Lunch (2) lg 2 gal bags of lettuce)

ACTC Delivery # 16

Mon (Jun 25): Delivered (5) gal bags lettuce, (2) bunches beets w/ greens, and (2) lg bunches Swiss chard

ACTC Delivery #15

Wed (Jun 20): Delivered (5) gal bags lettuce, (3) bunches beets (7 per bunch), and (2) bunches of chard.

ACTC Delivery #14

Monday(Jun18): Delivered (5) gal bags lettuce, (1) qt of peas, (2) qt bags of broccoli (it will not stop!!), and (6) radishes (the end of them).

Delivery #13

Saturday (Jun16): JB cooked up a huge batch of rainbow chard with garlic, lemon and balsamic vinegar for the Community Lunch on Sunday (it's the equivalent of 6 bunches, or about 6 gallon bags).

ACTC Delivery #12

Thurs (Jun14): Delivered (5) bags of lettuce, 1 qt. of broccoli, and (5) bags of radishes (3 per bag).

ACTC Delivery #11

Mon (Jun11): Delivered (5) bags lettuce, (10) radishes (3 bags), (2) bunches of Swiss Chard (3 #), (1) quart of broccoli, and (1) gallon of shelling peas.

Delivery #10

Friday(Jun 8): Delivered (4) gal. bags of lettuce, radishes, and broccoli to the Community Lunch(TPC Fridge).