Delivery #14

Thursday Jul 5: Delivered to ACTC: 1/4 lb (qty 1) Green Pepper, 
1-1/4 lbs (qty 1)  Cucumber, 2-3/4 lbs (qty 2+ 1dbl) Yellow Squash, and 5 lbs (qty 2) Zucchini Squash. (Squash first of season). 

Zucchini better late than never!

Delivery #13

Tuesday Jul 3: Delivered to ACTC: 1/2 lb (qty 2) Peppers, 
and 3-1/4 lbs (qty 5) of Cucumbers (first of Season).

Delivery #12

Friday Jun 29: Delivered to ACTC: (1) gallon size bag of Swiss Chard, (3) gallon size bags of  Lettuce, (2) gallon size bags of Kale, (3) heads(1-1/2 lbs) of Broccoli, and 1/2 lb (qty 2) Peppers (first of season).

Delivery #11

Monday Jun 25: Delivered to ACTC: (1) gallon size bag of Swiss Chard, (4) gallon size bags of   Mixed Lettuce, (2) gallon size bags of Kale, (1) 1/4 lb. bag of Sugar Snap Peas, and (1) 1/2 lb. head of Broccoli.

Delivery #10

Wednesday Jun 20: Delivered to ACTC: (1) gallon size bag of Swiss Chard, (5) gallon size bags of   Mixed Lettuce, (2) gallon size bags of Kale, (1) 1/2 lb. bag of Sugar Snap Peas, and (1) 1/2 lb. head of Broccoli  (1st of season).

Delivery #9

Friday Jun 15: Delivered to ACTC: (2) gallon size bags of Swiss Chard, (4) gallon size bags of   Mixed Lettuce, (2) gallon size bags of Kale, and (1) small bag of Sugar Snap Peas(1st of season).

Delivery #8

Wednesday Jun 13: Elizabeth W. delivered to ACTC:(4) gallon size bags of her own  Lettuce.

Delivery #7

Tuesday Jun 12: Delivered to ACTC: (1) gallon size bag of Swiss Chard, (6) gallon size bags of   Mixed Lettuce, and (2) gallon size bags of Kale.

Delivery #6

Monday Jun 4: Delivered to ACTC: (2) gallon size bags of Swiss Chard, (5) gallon size bags of   Mixed Lettuce, and (2) gallon size bags of Kale.

Delivery #5

Wednesday May 30: Delivered to ACTC: (3) gallon size bags of   Lettuce mixed with some spinach.

Delivery #4

Tuesday May 29: Elizabeth W. delivered to ACTC: (1) gallon size bag of Swiss Chard, (2) gallon size bags of   Mixed Greens, , (2) gallon size bags of Kale, and (5) gallon size bags of her own  Lettuce.

Delivery #3

Friday May 24: Delivered to ACTC: (1) gallon size bag of Swiss Chard, (2) gallon size bags of   Mixed Lettuce, and (1) gallon size bag of Kale.

Delivery #2

Monday May 21: Delivered to ACTC: (2) gallon size bags of Swiss Chard, (2) gallon size bags of   Mixed Lettuce&Spinach, (3) gallon size bags of Lettuce, (2) gallon size bags of Kale, and (3) small bunches of Radishes.

Season 9 First Delivery!

Wednesday May 16: Delivered to ACTC: (2) gallon size bags of Swiss Chard, (2) gallon size bags of   Red Leaf Lettuce, (2) gallon size bags of Kale, and (3) small bunches of Radishes.

Delivery # 52

Thursday Nov 9: Delivered to ACTC  1/2 lb of Green Peppers (qty 6), (1) gallon size bag of Swiss Chard, and (3) gallon size bags of Leaf Lettuce.

Delivery #51

Monday Nov 6: Delivered to ACTC  1 lb of Peppers [(5) Green and (3) Purple)] and 2 lbs of Mixed Tomatoes.

Delivery #50

Friday Nov 3: Delivered to ACTC 1-1/2 lbs of Green Peppers Qty(8).

Delivery #49

Wednesday Nov 1: Delivered to ACTC  1-3/4 lbs of Mixed Tomatoes.

Delivery #48

Monday Oct 30: Delivered to ACTC  3 lbs of Mixed Tomatoes.

Delivery #47

Thursday Oct 26: Delivered to ACTC  1-1/4 lbs of Peppers [(5) Green and (3) Purple)], 1) gallon size bag of Swiss Chard, and (2) gallon size bags of Leaf Lettuce.

Delivery #46

Wednesday Oct 25: Delivered to ACTC  2-1/2 lbs of Mixed Tomatoes.

Delivery #45

Monday Oct 23: Delivered to ACTC  1lb of Peppers [(4) Green and (1) Purple)] and 4-1/4 lbs of Mixed Tomatoes.

Delivery #44

Friday Oct 20: Delivered to ACTC 1/2 lb of Green Peppers (qty 3) and (3) gallon size bags of Leaf Lettuce.

Delivery #43

Thursday Oct 19: Delivered to ACTC  1/4 lb of Green Pepper(1) and 2-3/4 lbs of mixed Tomatoes

Delivery #42

Tuesday Oct 17: Delivered to ACTC  1-3/4 lbs of Peppers [(8) Green and (3) Purple)], (1) gallon size bag of Swiss Chard, (2) gallon size bags of Leaf Lettuce, and 2-1/4 lbs of Mixed Tomatoes.

Delivery #41

Thursday Oct 12: Delivered to ACTC (1) 3/8 lb bag of Green Beans, 2-3/8 lbs of Peppers [(12) Green and (1) Purple)], (2) gallon size bags of Kale, (1) gallon size bag of Swiss Chard, and  1-1/4 lbs of Mixed Tomatoes.

Delivery #40

Wednesday Oct 11: Delivered to ACTC  1/2 lb of Green Peppers(3) and 2-1/2 lbs of mixed Tomatoes

Delivery #39

Friday Oct 6: Delivered to ACTC (1) 1/2 lb bag of Green Beans, 2-1/2 lbs of Peppers [(10) Green and (5) Purple)], (1) gallon size bag of Kale, (1) gallon size bag of Swiss Chard, (2) gallon size bags of Leaf Lettuce, (1) gallon size bag of Collard Greens, (1) gallon size bag of Parsely,  (1) gallon size bag of Turnips, and  (1) 1/4 lb bag of Cherry Tomatoes.

Delivery #38

Tuesday Oct 3: Delivered to ACTC  2 lbs of Peppers [(8) Green and (2) Purple)], and  4-3/4 lbs of mixed Tomatoes

Delivery #37

Monday Oct 2: Carol A. delivered to ACTC (1) 3/4 lb bag of Green Beans  1-1/2 lbs of Green Peppers (qty 8), (1) gallon size bag of Leaf Lettuce, and  3 lbs of mixed Tomatoes

Delivery #36

Thursday Sept 28: Carol A. delivered to ACTC (2) bags of Green Beans (1-1/4 lbs), 1-1/4 lbs of Peppers [(4) Green and (2) Purple)], (1) gallon size bag of Kale, (1) gallon size bag of Swiss Chard, (1) gallon size bag of Leaf Lettuce, and  2 lbs of mixed Tomatoes

Delivery #35

Friday Sept 22: Carol A. delivered to ACTC (1) gallon size bag of Lettuce Greens, 1/2 lb of Green Beans, and 1/2 lb of Green Peppers qty(2).

Delivery #34

Thursday Sept 21: Delivered to ACTC : (1) bunch of Swiss Chard, (1) bunch of Kale, (1) bunch of 
Collard Greens, (2)! Turnips(1/2 lb), and 1-3/4 lbs of mixed Tomatoes

Delivery #33

Tuesday Sept 19: Delivered to ACTC : (2) 1/2 lb bags of Green Beans, 1/2 lb of Peppers [(1) Green and (4) Purple)], and  3-1/4 lbs of mixed Tomatoes

Delivery #32

Monday Sept 13: Delivered to ACTC : (2) bags of Green Beans (3/4 lbs), 1-1/2 lbs of Peppers [(4) Green and (5) Purple)], (1) small bunch of Collard Greens, (1) bunch of Parsley, and  3 lbs of mixed Tomatoes

Delivery #31

Friday Sept 8: Delivered to ACTC : (2) 1/2 lb bags of Green Beans, (9) Green Peppers (1-1/2 lbs), (1) bunch of Swiss Chard, (2) bunches of Kale, (1) Yellow Squash (1/2 lb), and  1-1/2 lbs of mixed Tomatoes

Delivery #30

Tuesday Sept 5: Delivered to ACTC : (2) 1/2 lb bags of Green Beans, (3) Green Peppers (1/2 lb), (1) bunch of Collard Greens, (1) Yellow Squash (1/4 lb), and  2-1/4 lbs of mixed Tomatoes

Delivery #29

Friday Sep 1: Carol A. delivered to ACTC: (2) 1/2 lb bags of Green Beans.

Delivery #28

Thursday August 31: Delivered to ACTC : (1) 1/2 lb bag of Green Beans, (6) Green Peppers (1 lb), (3) bunches of Collard Greens, and  1-3/4 lbs of mixed Tomatoes.

Delivery #27

Monday August 28: Delivered to ACTC : (1) 1/2 lb bag of Green Beans, (7) Green Peppers (1-1/4 lbs), (1) large bunch of Swiss Chard, and  1/2 lb of mixed Tomatoes.

Delivery #26

Friday August 25: Delivered to ACTC: (3) 1/2 bags of Green Beans and 1-1/4 lbs of Peppers [(5) Green and (1) Purple].

Delivery #25

Thursday August 24: Delivered to ACTC: 3-1/4 lbs of Tomatoes, and Katie C's harvest of (7) 1/2 bags of Green Beans and (1) 1/2 lb bag of Radishes.

Delivery #24

Tuesday August 22: Katie and Zoey harvested and Carol A. delivered to ACTC :(2) Yellow Squash(1/2 lb), (1) 1/4 lb bag of Green Beans, and 1 lb of Peppers  (6)Green(3) Purple.

Delivery #23

Thursday August 17: Delivered to ACTC :(1) Yellow Squash(1/2 lb), (3) 1/2 lb bags of Green Beans, 1/2 lb of Peppers  (2)Green(1) Purple, and  1-1/2 lbs of Tomatoes.

Delivery #22

Monday August 14: Delivered to ACTC : (7) 1/2 lb bags of Green Beans, (11) Green Peppers (1-1/2 lbs), (2) Zucchini Squash (1-1/2 lbs), (1) 1/2 lb bag of Broccoli, and  4-3/4  lbs of mixed  Tomatoes.

Delivery #21

Thursday August 10: Sandra B  delivered to ACTC : (1) 1/2 lb bag of Green Beans, (4) Green Peppers (3/4 lb), and  3/4  lb of Tomatoes.

Delivery #20

Tuesday August 8: Delivered Sandra B's Harvest  to ACTC : (3) 1/2 lb bags of Green Beans, (7) Green Peppers (1-1/2 lbs), and  1-1/4 lbs of mixed Tomatoes.

Delivery #19

Monday August 7: Jen B. delivered to ACTC :4 lbs of Yellow Squash, 6 lbs of Green Beans, (3) Green Peppers, and  2 lbs of Tomatoes.

Delivery #18

Wednesday August 2: Jen B. Delivered to ACTC :4 lbs of Squash Yellow Squash(qty 4) and Zucchini Squash (qty 1), 3 lbsCucumbers (qty 8), (1) bunch of Swiss Chard, and (1) Green Pepper. 

Delivery #17

Friday July 24: Delivered Martha H's Harvest to ACTC: 1-1/2 lbs of Yellow Squash(qty 2), (8) 1/2 lb bags of  Green Beans,  3-1/2 lbs Cucumbers (qty 5), 3/4 lb of Tomatoes, and (2) Carrots.

Delivery #16

Monday July 24: Farmer Ken and the Mission Team from Morris Plains Presbyterian in N.J. harvested: 1-1/4 lbs of Yellow Squash(qty 1), 2 lbs of  Green Beans, 2-1/2 lbs Cucumbers (qty 5), 2 lbs of Broccoli Florets, (1) 3/4 lb bag of Carrots (qty 3),1 lb Green Peppers and Purple Peppers, and 2 lbs of mixed Tomatoes. (Broccoli, Squash and 1 lb of Cucumbers went to ACTC. Mission Team made a salad for themselves with the rest)

Delivery #15

Friday July 21: Delivered to ACTC :(4) Green Peppers (1 lb), (2) Purple Peppers (1/2 lb),and  3-1/2 lbs of mixed Tomatoes.

Delivery #14

Thursday July 20: Delivered to ACTC :2-1/2 lbs of Yellow Squash(qty 2), 4-1/4 lbs Cucumbers (qty 4), (1) gallon size bag of Swiss Chard,  2 lbs of Green Beans (4-1/2 lb bags), and 1 lb of mixed Tomatoes (Cherries and Plums)

Delivery #13

Monday July 17: Delivered to ACTC :2-1/4 lbs of Yellow Squash(qty 3), 1-1/2 lb Zucchini Squash (qty 1), 2 lbs Cucumbers (qty 4), (1) gallon size bag of Swiss Chard, (1) gallon size bag of Kale, (1) 3/4 lb bag of Carrots, (4) Green Peppers (3/4 lb), and  1 lb of mixed Tomatoes.

Delivery #12

Monday July 10: Delivered to ACTC :2-1/4 lbs of Yellow Squash(qty 5) and (1) gallon size bag of Swiss Chard.

Delivery #11

Wednesday July 5: Delivered to ACTC: (2) gallon size bags of Swiss Chard, (2) gallon size bags of Kale, (1) gallon size bag of Green Leaf Lettuce, and (1) large bag of Broccoli (1-1/4 lbs.). Also (2) qts. of 2% Milk (compliments of Martha H).

Delivery # 10

Monday June 26: Delivered to ACTC: (1) gallon size bag of Swiss Chard and (2) bags of Broccoli (3/4 lb.). Also Carrots, Apples, and "Mini" Oranges left over from Community Lunch.

Delivery #9

Friday June 23: Delivered to ACTC: (1) gallon size bag of Swiss Chard, (2) bunches of Kale, (2) gallon size bags of Mixed Greens, and (1) 1/4 lb bag of Sugar Snap Peas.

Delivery #8

Tuesday June 20: Delivered to ACTC: (2) gallon size bags of Swiss Chard, (1) small bunch of Kale, (3) gallon size bags of Green Leaf Lettuce, (2)1 lb bags of Broccoli, and (2) 1/2 lb bags of Sugar Snap Peas.

Delivery #7

Thursday June 15: Delivered to ACTC (2) Bunches of Kale.

Delivery #6

Tuesday June 13: Delivered to ACTC: (2) gallon size bags of Swiss Chard, (2) gallon size bags of Mixed Lettuce, (2) gallon size bags of Green Leaf Lettuce, a 1/2 lb bag of Broccoli, and (2) 1/2 lb bags of Sugar Snap Peas.

Delivery #5

Thursday June 8: Jennifer B.delivered to ACTC: (2) gallon size bags of Swiss Chard, (2) gallon size bags of Lettuce, and (1) gallon size bag of Spinach.

Delivery #4

Tuesday May 30: Delivered to ACTC: (3) gallon size bags of Swiss Chard, (5) gallon size bags of Mixed Lettuce, (2) gallon size bags of Spinach, 1 head of Romaine Lettuce, (2) small heads of Broccoli, and (2) small bunches of Radishes.