Monday July 18: Delivered to ACTC (2) bags of Green Beans (20 oz), (1) Cucumber (8 oz), (1) Yellow Squash (12 oz), (1) Zucchini (16 oz), (1) bag of Collard Greens (6 oz), (4) Hot peppers(5oz), (1) bunch of Carrots(7 oz), and (1) bag of Kale(7.2 oz).
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