Delivery #44

Tuesday September 27: Delivered to ACTC (3) bags of Green Beans(19.2 oz), (1) Green Pepper(1.5 oz), (6) Hot Peppers(3.6 oz), (1) bag of Mixed Lettuce (1.9 oz), (1) bag of Mixed Kale (3.2 oz), (1) bag of  Collards (3.5 oz), (6) Plum Tomatoes(5.9 oz), and (1) bag of Cherry Tomatoes(4.7 oz). 

Delivery # 43

Friday September 23: Delivered to ACTC (2) bags of Green Beans(10.2 oz), (4) Green Peppers(11.4 oz), (6) Hot Peppers(4.6 oz), (2) bags of Mixed Lettuce (5.2 oz), (1) bag of Mixed Kale (2.6 oz), (1) bag of  Collards (6.4 oz), (4) Plum Tomatoes(3.5 oz), and (1) bag of Cherry Tomatoes(3.6 oz). 

Delivery #42

Tuesday September 20: Delivered to ACTC (2) bags of Green Beans (9.6 oz), (1) Green Pepper (3 oz), (3) Purple Peppers(4.5oz), (13) Plum Tomatoes (13.9 oz), (1) bag of Cherry Tomatoes (7oz), (2) bags of Kale (9.4 oz), (2) bags of Collards (14 oz), (1) bag of Swiss Chard (2.2 oz), and (3) bags of Lettuce (10.6 oz).

Delivery #41

Thursday September 15: Delivered to ACTC (2) bags of Green Beans(6 oz), (2) Green Peppers(5 oz), (1) Purple Pepper(1.1oz), (1) bag of Kale(4 oz), (1) bag of Swiss Chard(2.1 oz), (2) bags of Hot Peppers(4.5 oz), (1)  Zucchini(5.5 oz), and (4) bags of Mixed Lettuce(9.4 oz).

Delivery #40

Tuesday September 13: Delivered to ACTC (3) bags of Green Beans(16.4 oz), (6) Green Peppers(5.2 oz), (1) Purple Pepper(1.1oz), (7) Plum Tomatoes (7 oz), (1) bag of Cherry Tomatoes (5.8oz), (2) bags of Kale(6 oz), and (5) bags of Lettuce(16.2 oz).

Delivery #39

Friday September 9: Delivered to ACTC (1) bag of Green Beans(19 oz), (1) Green Pepper(2.6 oz), (3) Purple Peppers(3oz), (7) Hot peppers (3.5 oz), (7) Plum Tomatoes (9.2 oz), and (1) bag of Cherry Tomatoes (5oz). 

Delivery #38

Tuesday September 6: Delivered to ACTC (2) bags of Green Beans(37.5 oz), (9) Green Peppers(13.3 oz), (2) Purple Peppers(2oz), (9) Hot peppers (5.5 oz), and (1) bag of Cherry Tomatoes (7.5 oz). 

Delivery #37

Wednesday August 31: Delivered to ACTC (2) bags of  Green Beans(35 oz), (2) Green Peppers(6 oz), (4) Hot Peppers(2oz), (1) Cucumber (3 oz), (1) Medium Tomato(2.5 oz), (2) LargeTomatoes(10.6 oz), and (1) bag of Cherry Tomatoes(3.3 oz). 

Delivery #36

Monday August 29: Delivered to ACTC (2) bags of  Green Beans(53 oz), (4) Green Peppers(12 oz), (10) Hot Peppers(5.1oz), (1)  Cucumber (5.7 oz), (1) bag of Kale(5oz), (4)  Medium Tomatoes(9.1 oz), and (1) bag of Cherry Tomatoes(10.3 oz). 

Delivery #35

Tuesday August 23: Delivered to ACTC (2) bags of  Green Beans(23 oz), (3) Zucchini(21 oz), (5)  Cucumbers (10 oz), (4) Hot peppers (2.1 oz), (2)  Large Tomatoes(19 oz), and (2) bags of Cherry Tomatoes(18 oz). 

Delivery #34

Friday August 19: Delivered to ACTC (2) bags of  Green Beans(23 oz), (1) bag of Kale (6.1 oz), (1) bunch of Collard Greens(7.7 oz), (4) Hot peppers (1.6 oz), (1) Purple Pepper(1.5 oz), (6)  Medium Tomatoes(19 oz), and (3) bags of Cherry Tomatoes (36 oz). 

Delivery #33

Tuesday August 16: Delivered to ACTC (1) bag of  Green Beans(11.2 oz), (1) Cucumber (10 oz), (6) Hot peppers (3.2 oz), (4) Green Peppers(14 oz), (1) Purple Pepper(2.2 oz), (9)  Medium Tomatoes(3 lbs), and (3) bags of Cherry Tomatoes (24 oz).

Delivery #32

Friday August 12: Delivered to ACTC (2) bags of  Green Beans(24 oz), (3) Cucumbers (24 oz), (6) Hot peppers (3.5 oz), (2) Green Peppers(7.3 oz), (2) Purple Peppers(5 oz), (1) bag of  Kale(5 oz), (3)  Medium Tomatoes(16 oz), and (1) bag of Cherry Tomatoes (8 oz).

Delivery #31

Monday August 8: Delivered to ACTC 2 bags of Green Beans(32 oz), (2) Cucumbers (16 oz), (1) Yellow Squash (12.3 oz), (7) Hot peppers (6 oz), (3) Green Peppers(13 oz), (3) Purple Peppers(6.5 oz), and (1) bag of Collard Greens(6.7 oz).

Delivery #30

Friday August 5: Delivered to ACTC (1) Cucumber (9 oz), (1) Zucchini (13 oz), (3) Hot peppers (2.3 oz), (1) Green Pepper(5 oz), (1) Purple Pepper(2 oz), (1) bag of  Kale(5 oz), (1) Large Tomato(18 oz), (1)  Medium Tomato(8.1 oz), and (1) bag of  Cherry Tomatoes (7 oz).

Delivery #29

Tuesday August 2: Delivered to ACTC (2) bags of Green Beans (34 oz), (2) Cucumbers (21 oz), (1) Yellow Squash (14 oz), (1) Zucchini (28 oz), (1) Hot pepper(2.4 oz), (2) Green Peppers(10 oz), and(1) Purple Pepper(6 oz).

Delivery #28

Friday July 29: Delivered to ACTC (3) bags of Green Beans (48 oz), (5) Cucumbers (34 oz), (1) Yellow Squash (12 oz), (1) Zucchini (16 oz), (2) Hot peppers (4 oz), (1) Green Pepper(6 oz), (1) Purple Pepper(4 oz), (1) bag of  Kale(5 oz), (3) Large Tomatoes(29 oz), (6)  Medium Tomatoes(21 oz), and (1) bag of  Cherry Tomatoes (10 oz).

Delivery #27

Tuesday July 26: Delivered to ACTC (2) bags of Green Beans (34 oz), (3) Cucumbers (27 oz), (1) Yellow Squash (8.4 oz), (2) Zucchini (40 oz), (1) Hot pepper (1.2 oz), (1) Green Pepper(5 oz), and Tomatoes(1 Lb).

Delivery #26

Friday July 22: Delivered to ACTC (2) bags of Green Beans (21 oz), (2) Cucumbers (25 oz), (1) Yellow Squash (11.4 oz), (4) Zucchini (72 oz), (4) Hot peppers(4.3oz), (2) Purple Peppers(6oz), and (1) bag of Kale(2.4 oz).

Delivery #25

Monday July 18: Delivered to ACTC (2) bags of Green Beans (20 oz), (1) Cucumber (8 oz), (1) Yellow Squash (12 oz), (1) Zucchini (16 oz), (1) bag of Collard Greens (6 oz), (4) Hot peppers(5oz), (1) bunch of Carrots(7 oz), and (1) bag of Kale(7.2 oz).

Delivery #24 First Tomato!

Thursday July 14: Delivered to ACTC: one! Cherry Tomato(0.7 oz) 'first' tomato of the year!, along with (3) bags of Kale(15 oz), (1) bag of Collards(9oz), and (4) bags of Carrots(30 oz.).

ACTC Staff gets to decide who gets it

Delivery #23

Wednesday July 13: Delivered to ACTC (2) bags of Green Beans (18.6 oz), (1) Cucumber (9.8 oz), (2) Hot Peppers (3.3 oz), and (1) small bag of Sugar SnapPeas (1.2 oz).

Delivery #22

Monday July 11: Delivered to ACTC (2) bags of Green Beans (21.1 oz), (3) Peppers (7.2 oz), (2) Zucchini Squash (41 oz), (2) Cucumbers (25.1 oz) first of season, and (3) Yellow Squash (33.8oz).

Delivery #21

 Thursday June 23: Delivered to ACTC (2) bags of Collard Greens (10.4 oz), and (2) bags of Kale (10.6 oz).

Delivery #20

Wednesday July 6: Delivered to ACTC (2) bunches of Carrots (20 oz), (3) of Green Peppers (5.9 oz) first of season, (5) Zucchini Squash(100.1 oz), (2) Yellow Squash (29.5 oz), (2) bags of Green Beans(21.5 oz), and (1) small bag of Sugar Snap Peas(3.8 oz).